Purely Refined, Globally Trusted.

Rich in omega-3 fatty acids and low in saturated fats, our refined canola oil is ideal for sautéing, baking, and frying. Its neutral flavor makes it perfect for everyday cooking.

Applications: Cooking, Baking, Frying

Benefits: Low cholesterol, high smoke point, neutral taste.

Refined Sunflower OilRefined sunflower oil is a kitchen staple for its mild taste and high vitamin E content. Excellent for everyday frying and light cooking.

Applications: Frying, Baking, Salad Dressings

Benefits: Light texture, Vitamin E-rich, high smoke point

Refined corn oil is known for its mild flavor and high smoke point. It’s excellent for deep frying and sautéing while providing a source of polyunsaturated fats.

Applications: Frying, Dressings, Margarine

Benefits: Heart-friendly, antioxidant-rich, light taste.

Our refined extra virgin olive oil blends tradition with innovation. Perfect for drizzling, dipping, or low-heat cooking, it offers a smooth taste and antioxidant benefits.

Applications: Salads, Grilling, Low-heat cooking

Benefits: High in monounsaturated fats, antioxidant-rich, premium aroma.

Refined palm oil offers excellent stability and shelf life, making it a staple in commercial food production. Ethically sourced and fractionated for consistency.

Applications: Frying, Processed Foods, Bakery

Benefits: High oxidative stability, natural source of Vitamin E.

Perfect for high-temperature cooking, our refined peanut oil brings a subtle nutty aroma with a clean finish. It’s a favorite in Asian cuisine and deep frying.

Applications: Stir-frying, Deep Frying, Roasting

Benefits: High smoke point, allergen-processed, rich in plant sterols.

Known for its distinctive aroma, refined sesame oil offers balanced taste and nutritional properties without overpowering dishes. Ideal for light frying and marinades.

Applications: Marinades, Stir-fries, Sauces

Benefits: Rich in antioxidants, anti-inflammatory, stable under heat